White Paprika

Paprika which is to be eaten fresh is well known not only in Hungarian but also in European markets. 'Szentes paprika' is a special variety of white paprika, and is the basic ingredient of stuffed paprika, a truly Hungarian speciality. Paprika growing in and around Szentes has traditions going back centuries: this area has the highest number of hours of sunshine in Hungary and very favourable soil conditions. In addition to its excellent taste and aroma this typically Hungarian product has a remarkably high Vitamin-C content. It is also easily digestible because of its thin outer skin.

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